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Venison and roast goose
    • Venison and roast goose

    • Deer medallions "Weidmannsdank

      with chanterelle sauce, potato dumpling, red apple cabbage and cranberry pear

    • Game roast pork

      with plum cream sauce, cranberry pear, potato dumpling and apple red cabbage

    • Leg of goose or breast of goose

      with potato dumpling, red apple cabbage, orange and chestnut sauce and baked apple cranberries

    • Venison stew "Hunter style


      in juniper berry sauce with spaetzle or potato dumplings and salad